Chuck's Roadhouse Menu With Prices In Canada

A 7oz Top Sirloin at Chuck's Roadhouse is $15.00. The Bacon Cheeseburger in the section directly above it is $13.99, and Chuck's Nachos in the appetizer list are $15.99. Very few sit-down menus in Canada put a steak, a burger and a shareable appetizer within two dollars of each other, and that compression is the defining fact about this 95-item list.

The STEAK & SEAFOOD section holds eleven entries and does not behave like a steakhouse list. Top Sirloin 7oz opens at $15.00 and a Lobster Tail on its own is also $15.00. A 12oz Bone-In New York and a 10oz New York are both $20.99 — the extra two ounces on the bone cost nothing. Peppercorn New York is $22.99, the 14oz T-Bone $23.99, and Filet Mignon 7oz and 12oz Rib Eye tie at $24.99. The 20oz Porterhouse tops the section at $29.99, and the only line above it is Filet Mignon with Lobster Tail at $35.99.

Burgers that climb faster than the steaks

BURGERS & SANDWICHES starts remarkably low and finishes higher than most of the beef. Chuck's Burger is $9.00 — the only whole-dollar food price on the menu. Add cheese and it becomes $11.99; add bacon and it becomes $13.99. The Smokehouse Burger is $14.99 and The Big Chuck is $19.99, which is a dollar less than a bone-in New York steak. Chicken sandwiches and the Montreal Smoked Meat sit between $13.99 and $14.99, and a Veggie Burger matches the Bacon Cheeseburger at $13.99.

Flat-rate corners

Three parts of the menu use a single price for everything in them. All six KID'S MENU plates — hamburger, cheeseburger, grilled cheese, chicken fingers, butter parm pasta, marinara pasta — are $6.49. Three of the four DESSERTS are $6.99, with only the Buckaroo at $8.99 breaking rank. And the fountain drinks are all $1.99: Coke, Diet Coke, Ginger Ale and Iced Tea.

The seventeen APPETIZERS repeat prices heavily too. Six of them cost $13.99 — Just Wings 8pcs, Boneless Wings 10pcs, Buffalo Chicken Quesadilla, Spinach and Goat Cheese Dip, Shrimp Tempura and Calamari — and $24.99 buys either the 16-piece Just Wings or the 20-piece Boneless Wings. Fries are the cheap entry at $4.99.

BBQ, and the drinks list

BBQ & CHUCK'S FAVOURITES is the largest food section at fourteen items and the one with the widest use of half-and-full pricing: Half Rack BBQ Back Ribs $15.99 against a Full Rack at $21.99, Quarter BBQ Chicken Leg $12.49 against Half BBQ Chicken $16.99, Fish and Chips $13.99 for one piece and $18.99 for two. Combos land at $19.99 to $21.49.

The LIQUOR section is fifteen lines and splits sharply. Draught and bottled beer is $3.00 to $6.00 — Canadian and Coors Light at $3.00, Budweiser and Bud Light at $4.00, MGD $5.00, Heineken $6.00 — while seven bottles of wine sit between $29.99 and $39.99. SPECIAL OFFERS adds a BBQ Chicken Leg Family Pack at $29.99 and take-home six-packs at $14.99 and $18.00.

Do prices vary across Canada?

Chuck's Roadhouse is a franchised Ontario-centred chain whose whole positioning is the low menu number, and individual locations still set their own board — expect movement of a dollar or two either way, and note that liquor pricing in particular is subject to provincial rules. Every figure here is pre-tax, and dine-in adds a tip. The comparison to hold on to is the compression itself: the distance from the cheapest burger to the cheapest steak is six dollars, and that stays true even when both numbers move.